Recent inspections of Central Florida restaurants reveal alarming food safety violations that could endanger diners. An analysis of over 60,000 inspections found numerous establishments failed to meet health standards, with violations including live insects, unsanitary food handling, and improper food storage. While many restaurants have since passed follow-up inspections, the shocking findings stress the importance of consumers being informed about the health risks associated with their dining choices. Stay vigilant for a safer dining experience in Central Florida.
Are you ready for some eye-opening news, Central Florida? Your favorite dining spots might not be as safe as you think! Recent inspections reveal that several restaurants have been caught with key food safety violations, raising some serious concerns about what’s being served on your plate.
Over a span of two years, more than 60,000 restaurant inspections were analyzed, with a focus on the recent data from December. Out of 1,520 restaurants checked, a shocking 156 establishments had no reported issues. That means the majority had at least one thing that would make diners think twice before grabbing a bite.
Let’s take a closer look at some of the biggest offenders. N Y Giant Pizza in Orlando has made headlines for some truly disturbing reasons. Imagine finding out that your pizza was prepared in a place with 70 live flying insects buzzing around! Not only that, but food was also kept at dangerously high temperatures. One unfortunate customer even shared an experience with a dead bug in their chicken wings. Yikes!
In Winter Springs, 369 Chinese Restaurant was found with a whopping 32 live roaches on the prep counter and unsafe food storage practices, like raw chicken being kept over cabbage. That’s a recipe for disaster if there ever was one!
Moving south to Kissimmee, Little Italy restaurant faced its own troubles, with rodent droppings discovered on pizza boxes. Customers have even reported seeing a rat scuttle across the dining area. Not exactly the cozy dining atmosphere everyone hopes for!
In Daytona Beach, Poncho’s Tacos and Ice Cream had several high-priority violations related to food temperature, sanitation, and handwashing practices. Can we say gross? And that’s not all! This establishment was also flagged for having roach droppings.
Over in Kissimmee again, the Tick Tok Diner was another shocking entry, receiving a staggering 47 violations in a single inspection. Mold in the ice machine? Check! Live insects? Check! Plus, they were selling imitation crab while claiming it was real. Talk about misrepresentation!
Then there’s the Winghouse Bar and Grill on Kirkman Road, which was found to have live roaches during multiple inspections. They also didn’t meet state standards concerning proper temperature control. It’s hard to enjoy your wings when you know they may have been prepared in conditions like these.
It’s worth noting that, despite these alarming violations, most places featured in this report did manage to pass their most recent inspections. However, they all required follow-ups to ensure that standards were entirely met, which is a silver lining in an otherwise troubling story.
So, what does all of this mean for you? Florida restaurants are not required to display their inspection reports publicly, but you can request them if you’re curious about a particular place. Understanding the potential risks involved in dining out can help keep you and your loved ones safe.
The next time you’re in the mood for a bite, it might be a good idea to do a little research first. With so many restaurants, you want to ensure your meal is not only delicious but also safe! Remember, a little knowledge can go a long way in restaurant selection.
Stay informed, Central Florida, and happy dining!
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