Coffee enthusiasts in Orlando have something to look forward to as Kitanda Coffee and Acai is opening three new locations in the city. This popular coffee brand, hailing from Brazil, is set to bring its unique offerings, including high-quality coffee, acai products, and traditional Brazilian pastries like cheese bread. Targeting Orlando’s vibrant Brazilian community, Kitanda aims to provide a cozy atmosphere and authentic flavors, with plans for a future local roastery. The first location will open in Hunter’s Creek, with more to follow soon!
Hey there, Orlando! If you’re a fan of coffee, acai, and all things Brazilian, we have some thrilling news that’s sure to perk up your day! Kitanda Coffee and Acai is getting ready to make its big debut right here in our wonderful city. For the first time ever, this popular coffee concept with Brazilian roots is expanding to the Orlando area, and they’re opening not one, but three brand-new locations!
That’s right! Kitanda, which already has about 10 stores in Seattle and one in Oregon, has set its sights on Orlando due to the area’s vibrant Brazilian community. Did you know that Orlando is now the number one North American hotspot for Brazilian residents? What better place to introduce this exciting coffee brand than in the heart of such a diverse community?
Now, let’s dive into what makes Kitanda truly special. They offer a fantastic array of high-quality coffee, delicious acai products, and scrumptious Brazilian pastries, including the ever-popular cheese bread. The name ‘Kitanda’ means a small grocery or convenience store in Portuguese (spelled quitanda), which perfectly describes the cozy, inviting atmosphere you can expect at their locations.
One of the unique features of Kitanda is its in-house bakery, which will be part of the Orlando offerings. Freshly baked goodies? Yes, please! And if you love acai, you’ll be delighted to learn that Kitanda sources its acai straight from small farms in Brazil, prioritizing purity and keeping added ingredients to a minimum. Think no unnecessary sugars or syrups—just the pure goodness of acai.
When it comes to their coffee, Kitanda goes above and beyond. They’re sourcing their beans from a small Brazilian co-operative, ensuring that the coffee served will fit perfectly into the Kitanda experience. While all of the coffee will initially be roasted in Seattle, plans are already in place for a local roastery to open once business picks up in our sunny city.
This expansion isn’t just a shot in the dark. Kitanda’s founder started his first store in Seattle back in 1998, catering specifically to the Brazilian community. With Orlando’s Brazilian population reaching around 160,000 (that’s a whopping ten times more than Seattle’s population of 16,000!), Kitanda is sure to find its niche here.
Work is already in progress for three new Kitanda locations in Orlando, with an additional one in the pipeline. One location will open in Hunter’s Creek, taking over a former Starbucks site, while other spots are set for Celebration Pointe and Legacy Plaza in Kissimmee. Each location will vary in size from 1,500 to 2,500 square feet, with Celebration Pointe being the largest and ideally located across from a high school.
Now, we all know Orlando has a thriving coffee scene, with the second-most coffee shops per capita in the U.S. So, Kitanda will definitely face some competition. Other West Coast brands like Dutch Bros and Storyville Coffee are also stepping into the Orlando scene. However, Kitanda aims to stand out with its authentic Brazilian flavors and commitment to quality.
Luis Conde, the managing director at Kitanda, is optimistic about this venture and can’t wait to serve the Orlando community with their delightful offerings. Whether you’re in need of a morning caffeine fix, a refreshing acai bowl, or a delicious Brazilian treat, keep your eyes peeled for Kitanda’s opening. So gear up, Orlando, exciting coffee moments are just around the corner!
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